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Sawtooth Mountain Maple Syrup Named Cook County Farm Family of the Year

Jun 29, 2023 11:11AM ● By Content Editor
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From Cook County Extension - June 29, 2023


Cook County Extension is proud to name the Sawtooth Mountain Maple Syrup Company as the
Cook County Farm Family of the Year for 2023. Each year, Extension highlights the
contributions of a farm family to the local agricultural and food landscape of Cook County.

In the 1970s, Kirstin van den Berg and her brother, Chris Cordes, got their start maple
sugaring as youngsters growing up in Chisago County. They used gallon milk jugs to
collect sap and boiled it in a large, flat pan over an open wood fire. In 1986, Chris started a
more serious operation on his property near Almelund in Chisago County. With his parents,
Jim and Marianne, Chris expanded to several hundred taps, built a larger sugar house, and
invested in a wood-fired evaporator. In 1995, Kirstin joined her brother and parents in the
operation. Kirstin’s husband Greg Nichols and son, Calvin Waddell, are currently part of
the business as well. 

Later that year there was an opportunity for the families to purchase 320 acres of sugar
maple forest in Lutsen, in the heart of the Superior National Forest. The next year the
families started building their homes, a sugarhouse/bottling building, and their sap
collection network. The following year, the families harvested their first crop of sap from
6,000 taps and started a new business: Wild Country Maple Products.

Over the years the operation grew. More taps were added, and equipment was updated. The
families focused on selling syrup directly to consumers. In 2002, the operation was
officially designated as certified organic, and sales were expanded to the Twin Cities co-op
and natural foods marketplace. In 2013, Sawtooth Mountain Maple Syrup Company was
formed, focusing solely on the production side of maple sugaring. 

Today, Sawtooth Mountain Maple Syrup Company uses 29,000 taps producing between
7,000 and 8,500 gallons of finished maple syrup annually. Trees are tapped starting in
January and harvest takes place in March and April. In total, the families have a combined
100-plus years of maple-syrup-making experience.

The families are members of the Minnesota Maple Syrup Producers Association and the
Minnesota Farmers Union. For eight years, Kirstin was on the Cook County Extension
Committee. Family members give presentations on their craft to kids at local elementary
schools, they donate syrup to a wide variety of fundraising events including youth camps,
fire departments, school functions, and local raffles and silent auctions.

Family members give talks and tours promoting maple syrup production and mentor new
sugar makers. Kirstin has written articles for the Minnesota Grown program and retail store
publications. She is currently working with several Minnesota school districts and their
Farm to School grant awards.

Kirstin, Greg, Chris, Calvin, Jim and Marianne will be presented with Cook County Farm
Family of the Year award during Fisherman’s Picnic with a special honoring of their
agricultural contributions occurring on the Harbor Park stage on August 5 th at 2:45 pm. All
are welcome.

For more news from U of M Extension, visit www.extension.umn.edu/news or contact
Extension Communications at [email protected]. University of Minnesota Extension is an
equal opportunity educator and employer.
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