ServSafe Food Manager Certification - June

June 15 | 8am-5:30pm | At CCHE Cost: $175 (Course, Textbook, and 1 Exam)
Instructor: Tom Nalezny

The full certification course and exam go from 8 a.m. to roughly 5:30 p.m. and costs $175, which includes the textbook and exam.

This training is designed to fulfill requirements for Minnesota state and local health departments. https://www.servsafe.com/ServSafe-Manager We encourage picking up the book ahead of time to study. We will also send out a pretest that gives us a good sense of your knowledge to start the course.