ServSafe Food Manager Certification Full Course and Renewal- June 12 at Cook County Higher Education Room 214 |  Instructor Tom Nalezny

Full Course Cost: $175 for Manager Certification (Course, Textbook, and 1 Exam) 8am-5:30pm *Reduced Cost Codes 50%. This training is designed to fulfill requirements for Minnesota state and local health departments.

Certification Renewal - No Textbook Cost: $75 (Does NOT include a textbook. Textbook are not required.) 8am - Noon *Reduced Cost Codes 50% Scholarships

Certification Renewal - With Textbook Cost: $150 (Includes a textbook. Textbook are not required.) 8am - Noon *Reduced Cost Codes 50% Scholarships

Register for classes at myCCHE.org 300 W 3rd Street, Po Box 57

Look up previous certification information:

* State of Minnesota Look-up https://www.health.state.mn.us/communities/environment/food/cfpm/cfmtools.html

* ServSafe Certification Look-up https://www.servsafe.com/access/SS/Certifications/Search