It looks like a beautiful weekend is upon us my friends! Although we are not "open" yet we thought it might be fun to play restaurant for the weekend on our deck :) We will be serving a limited menu some of our potential future menu items such as Garlic Chicken Alfredo Pizza Garilic Brined Chicken Thigh, Peppadew, Crispy Bacon, Green Onion Sausage Mushroom Pesto Pizza House-made Fennel Sausage, Basil Pesto, Crimini Mushroom "The Freubano" Is it a French Dip, Reuban or a Cubano? We're not sure but it's all our favorite sandwiches rolled into one w/Beer Braised Pulled Pork, Smoked Ham, Salami, Swiss Cheese, Caraway Saurkraut, B&B Pickles, Dill Mustard pressed on French Baguette served w/Caramalized Onion Au Jus Chips & Dip House Fried Potato Chips w/Caramelized Onion Dip Beer offerings from Indeed & Castle Danger Red & White Wine selecttions Cocktails perhaps???? You'll have to come down to find out what else may be on the menu!!!! Saturday 4-10pm Sunday 2-8pm On the deck. See you at the Haus!!!!!