The Pie Place Cafe

Date: 
03/29/2013
Special: 
Friday's Specials

SOUPS: Radish Dill

              Garlic Brie

PIE OF THE WEEK: Lemon Meringue

DINNER 5 - 7:00 p.m.:

     Spring Lamb Stew

     Crab Cakes with fresh lime tartar sauce

     Honey-Lemon-Thyme Cornish Game Hen with Green Onion Mashed Potatoes