Happy Valentine's Day!

Lunch~Pastrami Reuben

Valentine’s Day Special Menu
Tuesday, February 14th, 4:30-8:00
regular menu also available

Appetizer
Lobster Consommé, Quenelles of Scottish Salmon, Oyster Mushrooms, Lobster Roe Butter $10.95

Entrée Choices
Pan Seared Fresh Day Boat Scallops, Blood Orange Beurre Blanc,
Blue Crab and Pea Risotto, Crispy Fried Calamari $27.95

Pan Roasted Utah Elk Chop or Kangaroo Tenderloin,
Port Wine Demi-Glace, Seared Foie Gras, Browned Butter Mashed Potatoes and Steamed Broccolini $27.95

Dessert
Dark Chocolate Ganache, White Chocolate and Black Currant Sorbets, Phyllo Cracker $7.95

Three Course Option $45
Couples Three Course Option $68
~includes one appetizer, two entrees and one dessert~
wine pairings available