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A billion-year-old lake could help find alien life

Jul 19, 2018 08:39AM ● Published by Editor

From Justin Dupuis of McGill University - July 18, 2018


A sample of ancient oxygen from a 1.4 billion-year-old evaporative lake deposit in Ontario provides fresh evidence of what the Earth’s atmosphere and biosphere were like leading up to the emergence of animal life, according to new research.

The findings, which appear in the journal Nature, represent the oldest measurement of atmospheric oxygen isotopes by nearly a billion years. The results support previous research suggesting that oxygen levels in the air during this time in Earth history were a tiny fraction of what they are today due to a much less productive biosphere.

“It has been suggested for many decades now that the composition of the atmosphere has significantly varied through time,” says Peter Crockford, a postdoctoral researcher at Princeton University and Israel’s Weizmann Institute of Science who led the study as a PhD student at McGill University. “We provide unambiguous evidence that it was indeed much different 1.4 billion years ago.”

Earth atmosphere history
An image of the history of life and atmospheric oxygen on Earth over its 4.6 billion year history. The magnifying glass shows a picture of cyanobacteria that would have dominated life on Earth across much of the Proterozoic beginning around 2.4 billion years ago. On the far right is an image of the Earth that highlights vegetation on the continents and cholorphyll concentrations in the ocean. What the new study shows is that these colors would have been much less vibrant in Earth’s deep past due to a smaller biosphere. (Credit: McGill)

The study provides the oldest gauge yet of what earth scientists refer to as “primary production,” in which micro-organisms at the base of the food chain—algae, cyanobacteria, and the like—produce organic matter from carbon dioxide and pour oxygen into the air.

Our planet, 1.4 billion years ago

“This study shows that primary production 1.4 billion years ago was much less than today,” says senior coauthor Boswell Wing, an associate professor of geological sciences at the University of Colorado at Boulder who helped supervise Crockford’s work at McGill.

“This means that the size of the global biosphere had to be smaller, and likely just didn’t yield enough food—organic carbon—to support a lot of complex macroscopic life,” says Wing.

To come up with these findings, Crockford teamed up with colleagues who had collected pristine samples of ancient salts, known as sulfates, found in a sedimentary rock formation north of Lake Superior.

The work also sheds new light on a stretch of Earth’s history known as the “boring billion” because it yielded little apparent biological or environmental change.

“Subdued primary productivity during the mid-Proterozoic era—roughly 2 billion to 800 million years ago—has long been implied, but no hard data had been generated to lend strong support to this idea,” notes study coauthor Galen Halverson, an associate professor of earth and planetary sciences.

“That left open the possibility that there was another explanation for why the middle Proterozoic ocean was so uninteresting, in terms of the production and deposit of organic carbon.” Crockford’s data “provide the direct evidence that this boring carbon cycle was due to low primary productivity.”

Beyond Earth

The findings could also help inform astronomers’ search for life outside our own solar system.

“For most of Earth history our planet was populated with microbes, and projecting into the future they will likely be the stewards of the planet long after we are gone,” says Crockford.

“Understanding the environments they shape not only informs us of our own past and how we got here, but also provides clues to what we might find if we discover an inhabited exoplanet,” he says.

Researchers from Yale University; the University of California, Riverside; Lakehead University in Thunder Bay, Ontario; and Louisiana State University also contributed to the work.

Funding from the Natural Sciences and Engineering Research Council of Canada, the Fonds de recherche du Québec—Nature et Technologies, and the University of Colorado Boulder supported the research.

Source: McGill University


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